If you’re new to cooking or just looking to make better choices at the butcher counter, understanding the different cuts of meat is a great place to start. Choosing the right cut can make your meal more flavorful, easier to prepare, and more enjoyable to eat. At Cerra’s Market, we’re here to help you feel confident about your choices—whether you’re cooking for a weeknight dinner or a weekend feast.
Beef: Classic Cuts You Should Know
Beef is divided into sections called primal cuts, each offering different textures and flavors.
- Chuck: From the shoulder area, chuck is full of flavor. It’s commonly used in ground beef or slow-cooked dishes like stews.
- Rib: This section includes ribeye and prime rib. These cuts are tender and juicy, perfect for grilling or roasting.
- Loin: Known for some of the most tender cuts, like tenderloin and strip steak. These are ideal for quick, high-heat cooking like pan-searing or grilling.
Pork: Versatile and Flavorful
Pork is another popular option with cuts suited for many types of meals.
- Shoulder: Great for slow-cooked dishes and pulled pork. It’s rich in flavor and becomes tender when cooked low and slow.
- Loin: A leaner option that includes pork chops and tenderloin. Best for roasting or grilling.
- Belly: Known for its richness, this cut is where bacon comes from. It’s best cooked slowly to render the fat and bring out the flavor.
Chicken: Simple, Reliable, and Delicious
Chicken is a staple in many kitchens because it’s easy to cook and works in a wide range of recipes.
- Breast: Lean and mild in flavor. Great for baking, grilling, or slicing into salads.
- Thighs and Drumsticks: These darker cuts have more flavor and stay juicy during cooking, whether roasted or grilled.
Cerra’s Market | Saugus Butcher
Navigating the meat counter doesn’t have to be overwhelming. Our butcher is always ready to answer your questions, recommend the right cut, or suggest an easy recipe. And if you don’t feel like cooking, check out our prepared meals and market selections made fresh right here in-store!
